ONLY AVAILABLE WITH PURCHASE OF A VEGGIE BOX

INGREDIENTS: Organic cabbage, organic beetroot, organic ginger & natural sea salt.

Size: 410g

USE: Keep Refrigerated. Serve as a condiment with meals or on its own.  Do not heat above 40 deg C if wanting probiotic benefit.  Preservative free, but naturally acidic so will keep well for months once opened if not contaminated after opening.  It’s best to use a clean fork, close lid immediately and refrigerate.

ALLERGENS: Made in a facility where CASHEWS are used. Great care is taken, however traces may be present.

*Kehoe’s Kitchen organic sauerkrauts are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our traditional fermentation process. A more mature kraut guarantees plentiful beneficial bacteria and a full bodied flavour. The kraut also becomes more acidic and acts as a digestive enzyme, allowing easier digestion and absorption of more nutrients.